
Behenyl Alcohol
Behenyl alcohol, also known as docosanol, is a large fatty straight-chain alcohol. In cosmetic and skin care formulations, it is used as an opacify...
View full detailsBehenyl alcohol, also known as docosanol, is a large fatty straight-chain alcohol. In cosmetic and skin care formulations, it is used as an opacify...
View full detailsBTMS Conditioning Pellets is a vegetable-based conditioning emulsifier. It can be used to emulsify lotions and scrubs but is more commonly used to ...
View full detailsCetearyl Alcohol NF is used as an emollient, emulsifier, thickener, and carrying agent for other ingredients. Naturally derived from coconut and ve...
View full detailsCetyl Alcohol NF is naturally derived from vegetable oils. This fatty alcohol is used to give emulsions more stability, body and viscosity. It can ...
View full detailsCromollient SCE™ is a 100% active alkoxylated di-ester of Myristyl Alcohol and Adipic Acid and represents novel chemistry as one of an entirely new...
View full detailsPEG-7 Glyceryl Cocoate Liquid acts as a lubricant on the skin's surface, which gives the skin a soft and smooth appearance. It also helps to form e...
View full detailsGuar Gum Powder is a water soluble food additive that is extracted from guar beans. It is commonly used as a thickening agent in yogurts, ice cream...
View full detailsLecithin is an excellent skin moisturizer and restorative. It contains many different phospholipids. Lecithin is a nonionic emulsifier (occurs in m...
View full detailsPEG-7 Olivate a water soluble olive oil ester. It provides excellent emollient and conditioning properties while being able to be used in almost a...
View full detailsPolawax NF is a vegetable derived wax. It is the premier emulsifier for use in personal care. It produces very stable emulsions in creams and lotio...
View full detailsStearic Acid is a white waxy natural fatty acid, it is used in making bar soap and lubricants. It gives pearliness to hand creams. Ours is vegetabl...
View full detailsXanthan Gum is a natural gum polysaccharide created through fermentation of sugar (glucose or sucrose) by Xanthomonas campestris bacteria. Xanthan ...
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