Acai Berry Oil



Properties anti-inflammatory, moisturizing, high in phytosterols, phenols, and anthocyanins

    Botanical Name: Euterpe oleracea (acai)
    Origin:  Brazil and/or India
    Extraction Method: Cold Pressed
    Color: Light Orange
    Derived From: The seed
    Contains: Acai berries are gathered by hand from protected regions of the Amazon rain forest and immediately cold pressed to yield the freshest, purest oil possible. Acai berries are the most powerful antioxidant of any edible fruit in the world. Acai Berry Oil contains a rich array of nutrients and antioxidants and anti-inflammatory properties that make the oil a remarkable ingredient for use in personal care products.
    Base Oil: can be used up to 100% strength
    Shelf Life: 1 year plus (if kept refrigerated)
    Application: All skin profiles

    Fatty Acid Composition
    Lauric Acid (C14): Trace
    Palmitic Acid (C16): 8.0-15.0%
    Palmitoleic Acid (C16:1): 0.5-2.5%
    Stearic Acid (C18): 2.0-10.0%
    Oleic Acid (C18:1): 35.0-55.0%
    Linoleic Acid (C18:2): 20.0-40.0%
    Linolenic Acid (C18:3): 0.3-1.0

    Acai Berry Oil